A strong, concentrated coffee made by forcing hot water through finely-ground coffee, creating a rich and bold flavor.

Flaky, buttery pastries made from layers of dough, baked to golden perfection for a light and crispy texture.

A smooth, less acidic coffee made by steeping coarsely ground coffee beans in cold water for 12-24 hours, then strained.

A spiced, aromatic drink made by combining strong chai tea with steamed milk and a touch of sweetness, offering a warm.